By the hand of Chefs Ana Afonso and André Campelo, the restaurant "Louro" presents itself as an icon of signature cuisine in Viana do Castelo. The developed menu bets on seasonal ingredients and seasonal menus. This way, "Louro" guarantees the sustainability of the products without compromising their quality.
In this restaurant, visitors can enjoy a six-course tasting menu. On the other hand, they can order à la Carte and enjoy their favorite dishes.
For this reason, we recommend reserving a table in advance to guarantee availability. The "Louro" is closed on Sundays and Mondays and the other days of the week from 12:30 pm to 2:30 pm and from 7:30 pm to 10:30 pm. The average price per person is 35€.