In Viana do Castelo, the "Camelo" restaurant is one of the favorite places for lovers of Portuguese cuisine. The homemade food, prepared in the good Minho way, offers a varied menu that seduces even the most reticent.
Monkfish rice or codfish stew are some of the specialities. You can also try the lamprey à bordalesa or the cozido à Portuguesa (Portuguese stew) (every second Sunday of the month). For dessert, try the rabanadas with dried fruit sauce, the homemade chocolate mousse, or the crème caramel of Santa Marta.
Some items on the menu are subject to an order. For this reason, we recommend reserving a table and indicating the desired dish.
This restaurant closes on Mondays and is open the other days of the week between 10am and 10pm. The average price per person is 35€.